Amount of Vitamin E (alpha-tocopherol) in Pasta with Sliced Franks in Tomato Sauce, canned entree

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Pasta with Sliced Franks in Tomato Sauce, canned entree there is 0.74 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Pasta with Sliced Franks in Tomato Sauce, canned entree.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, industrial, cottonseed, fully hydrogenated 35.3 mg 0.04%
Pasta with Sliced Franks in Tomato Sauce, canned entree

Pasta with Sliced Franks in Tomato Sauce, canned entree is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Pasta with Sliced Franks in Tomato Sauce, canned entree are listed below.

Water 78.2 g 78.2%
Energy (calorie) 90 kcal
Energy (joule) 375 kJ
Protein 4.37 g 4.37%
Total lipid (fat) 2.38 g 2.38%
Ash 2.36 g 2.36%
Carbohydrate, by difference 12.7 g 12.7%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 3.17 g 3.17%
Starch 3.78 g 3.78%
Calcium, Ca 60 mg 0.06%
Iron, Fe 0.91 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 43 mg 0.04%
Potassium, K 191 mg 0.19%
Sodium, Na 287 mg 0.29%
Zinc, Zn 0.52 mg
Copper, Cu 0.136 mg
Manganese, Mn 0.129 mg
Selenium, Se 8 µg

Nutrients in Pasta with Sliced Franks in Tomato Sauce, canned entree